銅鑼灣近港鐵站罕見放盤1 VIP房全場可容納60人即頂即做客源充足備供應商資料酒吧生意轉讓 cover photo
Listing cover photo (not a real business photo)
酒吧生意銅鑼灣

銅鑼灣近港鐵站罕見放盤1 VIP房全場可容納60人即頂即做客源充足備供應商資料酒吧生意轉讓

Ref: CWB13535 · Updated: 09 Sep 2026
HK$288,000
Key facts
  • 銅鑼灣樓上酒吧,有VIP房,適合包場活動,位置便利,大量walk-in客源

Seller-provided text may appear in Chinese below.

Listing description

銅鑼灣樓上酒吧,有VIP房,適合包場活動,位置便利,大量walk-in客源

Financial summary

Monthly turnoverHK$300,000
Monthly profitHK$55,700
Monthly rentHK$100,000
Monthly payrollHK$45,000

Operations & premises

Area2000 sq ft
Premise type商業大廈
Opening hoursWeekdays: 18:00 - 03:00; Weekends: 18:00 - 05:00
Business days星期一,星期二,星期三,星期四,星期五,星期六,星期日
Transfer type生意轉讓
Sale reason東主和股東無暇打理,所以出讓
Owner involvement全職

Lease & deposits

Lease start2027-05
Lease term兩年
Rent deposit3 months
Gas depositSeller has not provided this information
Water depositSeller has not provided this information
Power depositSeller has not provided this information

Licences

Licence type小食食肆牌照,酒牌

Staffing

Total staff10
Full-time0
Part-time10
Staff retention可商議留任

Assets & facilities

Equipment valueSeller has not provided this information
Inventory includedNo

Handover

Training period待商議

Seller highlights

  1. 01

    商譽極佳,已有穩定熟客客源

  2. 02

    位置有優勢,食肆商業大廈,段段有人流

  3. 03

    銅鑼灣區飲食中心地帶,人流暢旺,大量不同食客

  4. 04

    地方闊絡,具空間感,可容納人數多

  5. 05

    生意已上軌道,新買家坐擁現有經濟優勢

  6. 06

    爲區内私人宴會/派對之必然考慮之場所

  7. 07

    生財工具齊備,大幅減低開業成本

  8. 08

    小食食肆牌照、酒牌,即頂即做,節省出牌時間

  9. 09

    備有供應商資料提供及如何控制成本

  10. 10

    食材成本較易控制,烹調方法技術含量較低,買家容易上手

Price changes

  1. First public price → HK$428,000First public price
  2. HK$428,000 → HK$288,000Public price update

Known public information

Use ref ID, district, industry and asking price for shortlisting only.

Still verify in diligence

  • Reconcile financials with bank / POS records
  • Confirm lease term, renewal and landlord consent
  • Do not assume licences or leases transfer automatically
  • Confirm assets, inventory and staff retention

Buyer diligence checklist

  • FinancialsRequest bank statements, POS, management accounts and tax filings.
  • Lease & premisesConfirm remaining term, renewal, rent reviews and permitted use.
  • Staff & owner dependenceUnderstand retention, payroll and handover period.
  • Assets & inventoryList included equipment, stock, deposits and systems.
Important: Asking price, turnover, profit, rent and operating details are seller-provided and unverified.